by Laura
2 April 2011
I think a lot of people can’t be bothered with making a quiche at home because they don’t want to fiddle with pastry for a crust. Some years ago I discovered that a quiche will bake up beautifully without one. Here’s the latest quiche from my oven, served with a side of sweet roasted sugarplum [...]
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by Sophia
25 January 2011
A Guest Post by my Honey Girl From the way my mom has taught me and talked to me about baking, I know each of her meals and after school treats for us were made with love. My mom’s cooking is one way that she cares for us everyday. She’s always said that you can [...]
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